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Diffusing/nebulizing has triggered a lot of arguments... but the best thing of SCIENCE is that FACTS wipe out all the doubts.
Are the carbohydrates in white rice making you fat? or the rice oil inside that is the culprit... let's explore!!!
Hot/cold therapy in the application of Food therapy. 一熱配一冷，真的就會否極泰來了嗎？
Can anti inflammation and Immunity Boost co exist? When should you take vitamin C and when for vitamin D? Should you have lifestyle changes after vaccinations? To what extent...
Cryotherapy vs. light therapy, how to choose?
Food itself contains a certain amount of sweetness... just a matter of how much. For Diabetic subjects, how should they handle this?
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